Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, chickpea chicken salad. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Perfect for parties, picnics, and potlucks. I use low sodium canned chickpeas but you can make this recipe with chickpeas you cooked from dry. This chickpea salad is a vegetarian version of a classic chicken salad–and, thus, can be eaten in the exact same way.
chickpea chicken salad is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. chickpea chicken salad is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can have chickpea chicken salad using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make chickpea chicken salad:
- Prepare 2 can chickpeas (drained)
- Get 1/2 medium red onion (finely diced)
- Make ready 1 packages cherry tomatoes (halved)
- Prepare 1/4 cup feta cheese
- Make ready 1/2 lb chicken breasts
- Get 1 salt
- Get ground black pepper
- Take greek vinegrette dressing
This chickpea chicken salad speaks for itself- hopefully no fancy pictures necessary. This faux chicken salad is a perfect vegetarian stand-in for the real thing. It's hearty and flavorful, with a bit of crunch thanks to the celery and slivered almonds. You can make it vegan by using a vegan mayo.
Steps to make chickpea chicken salad:
- In a large bowl, mix drained canned chickpeas, diced red onion, and halved cherry tomatoes. Set aside.
- Heat skillet over medium heat. Cut chicken breast into 1/2 in thick strips and add salt/ pepper to taste. Add chicken to skillet with a bit of olive oil. Take off heat once fully cooked.
- Chop cooked chicken strips into smaller pieces to your liking and add to bowl of veggies. Stir.
- Once mixture has been stirred a few times, add feta cheese and greek style vinegrette. Stir well.
- Store in fridge for about 30 mins and enjoy!
Chickpea "Chicken" Salad is the answer if sandwich is the question. Combining the texture of crunchy vegetables with soft chickpeas, joined together by a creamy dressing and the resulting melody of flavors is a natural response to two empty slices of bread or a fresh roll. This Chickpea Salad Sandwich is truly the Ultimate! Loaded with chickpeas, crunchy veggies, slivered almonds, & a tangy oil-free mayo, it's a perfect lunch. There's nothing quite like the nostalgia of a Chicken Salad Sandwich.
So that is going to wrap this up for this special food chickpea chicken salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
