Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, sobzee's low fat chicken fajita (my style of a fajita). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sobzee's Low fat chicken fajita (my style of a fajita) is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Sobzee's Low fat chicken fajita (my style of a fajita) is something that I have loved my entire life.
Easy and quick to prepare and tastes incredible! An amazing lean recipe to add into your meal prep for the week ahead! Coat the skillet in cooking. and add cooked chicken to the skillet.
To get started with this recipe, we must first prepare a few ingredients. You can have sobzee's low fat chicken fajita (my style of a fajita) using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sobzee's Low fat chicken fajita (my style of a fajita):
- Take 250 grams chicken strips (chicken breasts cut into small strips)
- Get 1 small green pepper cut into strips
- Take 1 small yellow pepper cut into strips
- Prepare 1 small red pepper cut into strips
- Prepare 1 small onion cut into thin slices
- Make ready 1 cup broccoli florets (optional)
- Make ready 2 Crushed garlic cloves
- Make ready 1/4 cup fat free chicken broth
- Get 1/2 tsp Cumin
- Make ready 1/2 tsp Cinnamon
- Make ready 1/2 tsp dry coriander powder
- Make ready 1/2 tsp dry thyme
- Make ready 1/2 tsp Paprika
- Prepare 1/2 tsp Red chili powder
- Prepare 1/2 tsp Black pepper
- Make ready 3/4 tsp Salt
Chicken Fajitas are the perfect anytime dinner you need. Nothing beats that sizzling sound of fajitas being dropped off at your table. Minimal prep and minimal cook time means these can be on your dining room table FAST. Thankfully, being low in calories and fat does not mean it's lacking in flavor.
Instructions to make Sobzee's Low fat chicken fajita (my style of a fajita):
- Mix the above herbs all together
- Put half of the herb mixture with one crushed garlic clove on top of the chicken for 2 hours
- Put the Chicken strips in a nonstick pan with no oil until it is cooked, stir continuously add 1 teaspoon of water whenever it looks like it will stick , remove it from the pan and set it aside
- In the same pan, put the remaining half of the herb mixture, leave it for 30 seconds then add the vegetables
- Add boiling chicken broth, stir well for 2 minutes until the flavours are well incorporated
- Add the remaining garlic
- Add the cooked chicken strips to the mixture allow them to simmer for 3 minutes
- P.S. you can add any kind of vegetable or remove any kind as well
To add additional zest, try out different marinades to infuse your chicken with flavor. These Chicken Fajitas are packed with nutritious ingredients, lean protein, and fiber. That means they're not only good for your body, but also. These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas! Serve with your favorite toppings like sour cream, salsa, guacamole or cheese.
So that is going to wrap this up for this exceptional food sobzee's low fat chicken fajita (my style of a fajita) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
