Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, yellow peach with smoked ham salad. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Yellow Peach with Smoked Ham Salad is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Yellow Peach with Smoked Ham Salad is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook yellow peach with smoked ham salad using 11 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Yellow Peach with Smoked Ham Salad:
- Make ready 160 gram smoked ham (beef)
- Take 2 yellow peach, thinly sliced
- Prepare 1 small beetroot, thinly sliced
- Take 100 gram baby spinach, wash and drained
- Take 100 gram mild swiss cheese, sliced
- Get For the sauce :
- Prepare 1/4 cup balsamic vinegar
- Prepare 1 teaspoon honey Dijon mustard
- Prepare 1/2 cup extract olive oil
- Take to taste Salt
- Get to taste Ground papper
Instructions to make Yellow Peach with Smoked Ham Salad:
- In a large bowl combine the cooled smooked ham with the baby spinach, peach, beetroot, swiss cheese and mix well. In a jar or container, combine the balsamic vinegar and mustard. Gradually whisk in the olive oil and season with salt and pepper to taste. Pour the sauce into the salad mix then stir well.
So that’s going to wrap this up with this exceptional food yellow peach with smoked ham salad recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
