Fried Cornbread with Swiss
Fried Cornbread with Swiss

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, fried cornbread with swiss. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Fried Cornbread with Swiss is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fried Cornbread with Swiss is something which I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Cornbread with Swiss:
  1. Make ready self-rising cornbread mix
  2. Get whole milk
  3. Make ready large eggs
  4. Take salt
  5. Get oil
  6. Make ready shredded Swiss cheese
  7. Make ready nonstick spray
Steps to make Fried Cornbread with Swiss:
  1. Mix all the ingredients except nonstick spray
  2. Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
  3. Turn as needed when the batter bubbles and then stops.
  4. Repeat till done serve I hope you enjoy!

So that’s going to wrap this up for this exceptional food fried cornbread with swiss recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!