Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, mini churro bites. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
I use my Cake Pop Maker Machine to make the ball-shaped bites, because with that I can get airy and soft little balls of cake rather than dense ones with the food processor method. If you don't have a cake pop maker machine, then a mini muffin baking pan works really well. The shape will be different but that's the.
Mini Churro bites is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Mini Churro bites is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have mini churro bites using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mini Churro bites:
- Get Vegetable oil, for deep frying
- Prepare 1/2 cup whole milk
- Take 2 tablespoons unsalted butter
- Make ready 1 cup plus 2 tablespoons sugar
- Make ready 1 tablespoon kosher salt
- Prepare 1 1/2 cups all purpose flour
- Take 1 teaspoon baking soda
- Prepare 1 large egg
- Get 1 1/2 tablespoons ground cinnamon
- Prepare Caramel sauce
It's like the soft pretzels, yes they are delicious in the whole form, but there's something about the pretzel bites that's just easier. Repeat until churro bites fill saucepan with room to fry. Fry churro bites until golden brown. Remove with slotted spoon or mesh spider strainer.
Steps to make Mini Churro bites:
- Pour 2 1/2 inches of oil into a cast iron pot and heat until a deep frying thermometer reaches 360 degrees F.
- In a large bowl mix flour and baking soda
- In a medium saucepan combine butter, 2 tablespoons of the sugar, salt, and 1/4 cup water. Bring to a boil, then remove from heat.
- Put the flour mix in the pan… and stir very quickly!
- Add the egg and stir, then set the mix aside to cool slightly.
- Fill a pastry 🥮 bag with the mixture and squeeze out 1 inch of the batter into the oil at a time, cutting off the pieces with shears as u go.
- Fry in batches, about 12 at a time. Remove them to a paper towel to soak out the oils.
- In a large bowl, mix the rest of the sugar and cinnamon, then toss the churros in it:)
- Serve warm with caramel sauce!
Drain churro bites on paper towel. Mix sugar and ½ teaspoon cinnamon in medium bowl. Toss in churro bites until coated. This recipe is great because it only LOOKS complicated. It really is easier than it looks, I promise.
So that’s going to wrap this up for this special food mini churro bites recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
