Beans and weenies, southern style
Beans and weenies, southern style

Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beans and weenies, southern style. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Beanie Weenies, also called Franks 'n Beans, is a dish that can be a main item or a side. Often served in informal settings, it is similar to pork and beans, but substitutes hot dogs or frankfurters for pork. An, easy but homemade, family-friendly Franks & Beans recipe (or Beanie Weenies) made on the stove or in a crock pot.

Beans and weenies, southern style is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Beans and weenies, southern style is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beans and weenies, southern style using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Beans and weenies, southern style:
  1. Prepare 2 can beans
  2. Take 1 onion
  3. Get 2 tbsp ketchup
  4. Make ready 2 tbsp bbq sauce
  5. Take 1 1/4 brownsugar
  6. Get 1 packages hotdogs

View photos and entire recipe article HERE. Open each can of beans and pour off all the standing liquid in the top of the can. Discard liquid and add beans to the ketchup mixture. Franks and beans is a recipe I depend on when I'm extra-tired at dinnertime or if I'm just too broke to buy meat any more expensive than hot dogs.

Steps to make Beans and weenies, southern style:
  1. bake 350 uncovered one hr
  2. let cook five min or so.

This tastes just like when my southern Mother said we were having Beanie-Weenie's for dinner. Loved introducing a memory to my children, No, it's not. Most kids grow up eating beanie wienies (often spelled beanie weenies), the simple yet satisfying mix of pork and beans with sliced hot dogs. Here's a slow-cooked version for grown ups made with black coffee, ancho chile powder, and mustard. My recipe for Southern-Style White Beans and Ham has layers and layers of beautiful flavors starting with cooking the dried white Northern beans in a luxurious vegetable stock, adding diced ham, sliced celery, chopped yellow onions, diced jalape??o, fresh herbs, and Cajun seasonings to really add a.

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