Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, moms famous tuna fish casserole. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Moms Famous Tuna Fish Casserole is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Moms Famous Tuna Fish Casserole is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have moms famous tuna fish casserole using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Moms Famous Tuna Fish Casserole:
- Make ready 1 16oz bag shell noodles
- Get 1 10 oz can cream of chicken
- Prepare 2 12oz can tuna in water
- Take 1 16oz bag frozen peas
- Take 1 bag orignal lays chips
- Take 1 13×9 pan
Instructions to make Moms Famous Tuna Fish Casserole:
- Boil water then put shell noodles in pot and cook til al dente. Drain.
- Combine al dente noodles with cream of chicken. Drain tuna then add to mixture, following with frozen peas. NOTE: depending on how much peas you like, you don't have to use the whole bag!
- Put famous tuna fish casserole into greased 13×9 pan.
- Crush lays chips and crumble on top till the surface of casserole is covered.
- Bake 375° for 30-35min or until golden brown. Let cool then enjoy!
So that is going to wrap it up for this exceptional food moms famous tuna fish casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
