Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grilled salted salmon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Salted Salmon or Shiojake is a popular way to enjoy salmon in Japan. Aside from traditional Japanese breakfasts, we also enjoy the delicious fish in bento boxes or as a filling for onigiri, Japanese Rice Balls. Salted salmon is so versatile that I also use it in fried rice, Ochazuke (a simple rice dish in green tea) and rice porridge.
Grilled Salted Salmon is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Grilled Salted Salmon is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have grilled salted salmon using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled Salted Salmon:
- Make ready 1 filet Lightly salted salmon
- Take 1 tsp Sake
- Make ready 1 dash Salt
- Prepare 1 Vegetable oil
Oil the grill rack (see Tip). Place the salmon, skin-side up, on the grill, along with the peppers and onions. Using a metal spatula, gently nudge one of the pieces: it should release from the grill without much force, but if it feels stuck, continue cooking for another minute. Japanese Salmon (Salted Salmon) is one of the most consumed grilled fish in Japan.
Instructions to make Grilled Salted Salmon:
- Sprinkle the salmon filet with salt and sake. Let it marinade for 15 minutes. Wipe excess moisture and then pan-fry or place on a grill.
- Sweet Onion & Pumpkin Salad.
https://cookpad.com/us/recipes/156429-sweet-onion-and-kabocha-salad
- Thick Rolled Omelet with Green Onions.
https://cookpad.com/us/recipes/143445-thickly-rolled-omelet-with-green-onions
- Bacon Wrapped Green Beans.
https://cookpad.com/us/recipes/156100-bacon-wrapped-green-beans
If you would like to taste the wonderful flavour of cooked salmon, grilled salted salmon is my recommendation. It is so easy to make at home. The best way to keep the salmon from sticking is to start with a clean, preheated grill. Top with lemon slices as directed. Grilled Salmon in Foil with Soy Sauce.
So that is going to wrap it up with this special food grilled salted salmon recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
