Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pork and julienne potato stir fry. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Pork and Julienne Potato Stir Fry is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pork and Julienne Potato Stir Fry is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook pork and julienne potato stir fry using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pork and Julienne Potato Stir Fry:
- Take 3 large Potatoes
- Prepare 150 grams Thinly sliced pork
- Get 1 Salt and pepper
- Make ready 1 tbsp Sake
- Take 1 tsp Katakuriko
- Get ★ Sauce
- Make ready 1 tsp Sake
- Prepare 1 tbsp Soy sauce
- Prepare 1 tsp Sugar
Instructions to make Pork and Julienne Potato Stir Fry:
- Chop the pork into small pieces. Season with salt, pepper, sake and katakuriko.
- Slice the potatoes into fine strips and soak in water.
- Heat a frying pan with sesame oil, and cook the pork.
- Add the sliced potatoes and keep cooking. Add the sauce once the potatoes are cooked, mix everything together. It's done!
So that’s going to wrap it up with this special food pork and julienne potato stir fry recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
