Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, tuna pasta. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tuna Pasta is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Tuna Pasta is something which I have loved my whole life.
This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
To get started with this recipe, we have to prepare a few ingredients. You can have tuna pasta using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna Pasta:
- Get 1 can tuna in vegetable oil
- Take 1 whole onion chopped
- Prepare 5 gloves of garlic chopped
- Prepare 1/4 cup olive oil
- Take 1 whole green bell pepper chopped
- Get 1 cup grated cheddar cheese
- Get 1/4 cup parsley chopped
- Get 100 grams spaghetti pasta
- Prepare to taste Salt and Pepper
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Steps to make Tuna Pasta:
- Sauté onions and garlic in olive oil
- Add tuna and sauté for 5 mins
- Add chopped green bell pepper
- Cook pasta according to package instructions
- Drain pasta and mix the tuna put chopped parsley and top with grated cheddar cheese.
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So that’s going to wrap it up with this special food tuna pasta recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
