Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, boilermaker chili. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
This is the chili recipe the gang eats at Purdue Boilermaker football games. I always prep and cook the chili the night before and then reheat the next day. This is a combination of many different tomato-based chili recipes.
Boilermaker chili is only one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Boilermaker chili is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook boilermaker chili using 22 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Boilermaker chili:
- Prepare 2 pounds ground beef
- Take 1 pound ground sausage
- Make ready 1 medium onion (diced)
- Prepare 1/2 red bell pepper (diced)
- Get 1/2 green bell pepper (diced)
- Prepare 1 Tablespoon minced garlic
- Prepare 1 can diced tomatoes (28 oz.)
- Get 1 can rotel tomatoes
- Prepare 1 can tomato paste
- Prepare 12 ounces beer
- Get 1 can black beans
- Take 1 can kidney beans
- Take 1 can ranch style beans
- Prepare 1 teaspoon black pepper
- Get 3 teaspoons salt
- Prepare 2 teaspoon ground cumin
- Make ready 2 teaspoons ground oregano
- Take 1 Tablespoon basil
- Get 1-2 teaspoons cayenne pepper
- Take 1/2 cup chili powder
- Prepare 1/2 teaspoon celery seed
- Get 1 Tablespoon Worcestershire sauce
Tastes the same as the regular boilermaker chili!! Loved this recipe and may be my new go-to! I substituted all meat with pulled chicken used a combo of black beans pinto beans and chickpeas (since that's what I had on-hand) added a small can of corn and used a lot of sriracha to replace anything. It's perfect for tailgating before football games or any time of year.
Instructions to make Boilermaker chili:
- Brown ground beef and sausage in 5 quart pot on medium-high heat. Drain excess grease.
- Mix all additional ingredients in pot and bring to a boil.
- Reduce heat, cover and simmer for 2 hours. Taste and adjust salt, pepper and chili powder if needed. The longer it simmers and stands the better the taste.
- Allow chili to cool and top with cheddar cheese.
Easy, delicious and healthy Boilermaker Tailgate Chili recipe from SparkRecipes. See our top-rated recipes for Boilermaker Tailgate Chili. Boilermaker Chili is a fabulous tailgating chili or for your football party! This version is healthier and uses lots of flavorful chicken sausage to keep everyone happy. I have been racking my brain (yes, it's "rack", not "wrack"; there's your grammar lesson for the day :) trying to come up with the perfect recipe using al fresco.
So that is going to wrap this up with this exceptional food boilermaker chili recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
