Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, (venison) chili. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
(Venison) Chili is only one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. (Venison) Chili is something that I’ve loved my entire life. They are nice and they look wonderful.
Buy Groceries at Amazon & Save. Many New Englanders have freezers stocked with venison from autumn hunting expeditions. If venison is not available, substitute ground sirloin.
To get started with this recipe, we must prepare a few ingredients. You can have (venison) chili using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make (Venison) Chili:
- Prepare 1 pound ground venison
- Prepare 1 packet chili spices or use the spices in your pantry
- Take Olive oil
- Make ready 1 bell pepper
- Prepare 1 yellow onion
- Take 8 oz can tomato sauce
- Take 1 can Bush’s Chili Beans (or whatever beans you like)
- Prepare Chili toppings such as sour cream, shredded cheese, chopped green onion, Fritos
Dredge the stew meat in salt, pepper, and flour and add to the pot. You can read our full disclosure here. This blog uses cookies click here for more information. Any chili recipe will taste best if cooked in a Dutch Oven, layering flavors as described above.
Instructions to make (Venison) Chili:
- Cook bell pepper and onion in a little olive oil in a large pot. I used half of 2 bell peppers.
- Once the vegetables are going, brown the meat WITH the spices down in a cast iron skillet of rippling hot olive oil.
- Add the meat into the pot once it’s browned and the vegetables are soft. Add the can of tomato sauce and beans.
- Let it all simmer (while you make some buttermilk cornbread) for maybe an hour.
- Serve with desired toppings.
However, you can make venison chili in a slow cooker by simply adding all of the ingredients together and letting it simmer away. It is an easy way to make chili, and it still tastes great. Venison Chili - One of the easiest ground venison recipes made on the stovetop or slow cooker, that will become a staple in your home when you have a freezer full of deer meat! We love chili around here, AND deer meat. This is my Dad's awesome chili recipe.
So that is going to wrap this up for this exceptional food (venison) chili recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
