Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, chicken salad. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken Salad is one of the most favored of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Chicken Salad is something that I have loved my entire life.
Chicken Salad with Bacon and Tomato "This was a great way to use leftover grilled chicken. I used in wraps and it was a yummy, filling, easy summer dinner!" - Maggie. These cool, creamy chicken salads are our top reviewer picks!
To begin with this recipe, we must first prepare a few components. You can cook chicken salad using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Salad:
- Take 1/2 chicken breasts
- Get 2 eggs
- Get 1 can (little) sliced mushrooms
- Take 1/2 Letuce
- Make ready 1/2 can (little) corn
- Get mayonnaise
Don't use FF mayo, use light if you absolutely must. Hellman's or Duke's mayo yields the best results. I love Miracle Whip but not in chicken salad. Put the parsley, thyme, onion, carrot, celery, and chicken breasts in a medium saucepan.
Steps to make Chicken Salad:
- Boil the Chicken breast for 20 minutes, cut as little cubes.
- Cut the eggs, the lettuce, add the mushrooms and sweet corn.
- Add mayonnaise and mix
Cover with the broth, and bring just to a boil. Lower the heat to very low and cover. Other rotisserie chicken recipes will also help you use any leftover chicken. But, considering how delicious this easy chicken salad recipe is, leftovers are unlikely. These tasty sides are the perfect complement to easy homemade chicken salad: That Good Salad; Heirloom.
So that is going to wrap it up for this special food chicken salad recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
