Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, best chocolate chip cookies i’ve ever had. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees How to make The Best Chocolate Chip Cookie Recipe Ever (how to make easy cookies from scratch). Like I said, these cookies are crazy easy.
Best chocolate chip cookies I’ve ever had is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Best chocolate chip cookies I’ve ever had is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have best chocolate chip cookies i’ve ever had using 12 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Best chocolate chip cookies I’ve ever had:
- Prepare old fashioned oats
- Prepare all purpose flour
- Get baking soda
- Prepare cinnamon
- Make ready unsalted butter (melted)
- Get (packed) brown sugar
- Get sugar
- Get vanilla
- Make ready lemon juice
- Get large eggs
- Prepare chocolate chips
- Make ready chopped walnuts
What a huge difference - the best chocolate chip cookies I've ever had. These are, these have to be, the best chocolate chip cookies, ever. Crispy around the edges, chewy and chocolaty in the middle, and thin, oh so thin. The only way someone doesn't love these, is if they prefer thick cookies instead, which, in that case, makes their opinion invalid, since they're obviously.
Instructions to make Best chocolate chip cookies I’ve ever had:
- Place 1/2 cup oats in a food processor. (You want to make them into a powder).
- Place them into a medium bowl and whisk together with the oats, 2 1/4 cups AP flour, 1 tsp baking soda, 1 tsp salt, and 1/4 tsp cinnamon. Set aside
- In a separate bowl stir together 1 cup melted butter, 3/4 cup brown sugar, & 3/4 cup sugar. Stir until smooth. Then stir in 1 Tbsp vanilla, 1/2 tsp lemon juice, & 2 eggs. Stir until smooth.
- Stir wet mixture into the dry. Mixture will be lumpy.
- Stir in 3 cups chocolate chips & 1 1/2 cup chopped walnuts.
- Line cookie sheet with wax paper or parchment paper. *I like silicon mats. Scoop 1/4 cupfuls of dough into balls and place on sheet. (Don’t need to space out because this is just to chill). Cover with plastic wrap. Chill for at least 4 hours or overnight.
- Preheat 350°
- Place cookies well spaced on sheet. Slightly depress each ball with palm of have.
- Bake 13-17 minutes
- DO NOT OVER BAKE. these are best a little bit under done.
- You’re welcome
- 1 cookie. 401 calories. 47 g carbs. 5g protein. 21g fat. 10g sat fat. 44 mg cholesterol. 199mg sodium. 32g sugar.
These easy, soft chocolate chip cookies will ruin your life, destroy your relationships, and consume your soul. They even have a secret ingredient. Well, these wonderful homemade cookies are loaded with some incredible ingredients. They are the best chocolate chip cookie I have ever Best chocolate chip cookies I have ever made. I have a few tricks that make these the best soft chocolate chip cookies that you'll ever try.
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