Porriage beans with ripe plantain
Porriage beans with ripe plantain

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, porriage beans with ripe plantain. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

If you are searching for how to cook porridge with beans and ripe plantain, here you can find several handy pieces of advice. It's a popular meal and you may enjoy it a lot in many countries but the typical Nigerian beans porridge is exactly what you need. How to Cook Nigerian Beans with Plantain

Porriage beans with ripe plantain is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Porriage beans with ripe plantain is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have porriage beans with ripe plantain using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Porriage beans with ripe plantain:
  1. Prepare 3 big ripe plantain
  2. Get 4 cups honey beans
  3. Take Salt
  4. Get 3 Fresh pepper
  5. Get 1 big Onion
  6. Take 2 cksp Crayfish
  7. Make ready 2 Maggi seasoning
  8. Make ready 2 cksp Palmoil
  9. Take 1/2 teaspoon Ginger
  10. Make ready 1/2 teaspoon Turmeric

Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to make it, I do really enjoy it. Plantain porridge is easy to prepare, it takes the same process as Porridge Yam, although, with a little twist and slight. Fried ripe plantains have a crispy, caramelized texture and irresistibly sweet taste.

Steps to make Porriage beans with ripe plantain:
  1. Slice in plantain to sizes you desire.
  2. Parboil beans with a pressure pot for 30mins.
  3. Wash and put back on heat,pour in water but let the water not cover it.
  4. Put the onion,ginger then cook and allow it to cook for 12mins.
  5. After 12mins,add the slice plantain,crayfish,tymeric,salt and maggi seasoning then cook for 12mins.
  6. Pour in palmoil and cover to cook for 5mins.turn it with a wooden spoon very well and lower the heat cook for 2mins.
  7. Enjoy the meal.

It's a ubiquitous Caribbean dish that is served with almost every Serve fried ripe plantains as a side dish or snack. They're excellent alongside island favorites like red beans and rice and Jamaican jerk chicken and. Fried ripe plantains are probably the most well known way to cook plantains and also the easiest way to cook them. Even then there are so many options for I've been a fan of plantains for many years, and have enjoyed these simple fried ones with black beans and rice for sometime. Ripe plantains are sweet like a banana, without the banana flavor.

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