Chocolate chip Cookies
Chocolate chip Cookies

Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, chocolate chip cookies. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Try this wildly-popular chocolate chip cookie recipe for yourself. Dissolve baking soda in hot water. Add to batter along with salt.

Chocolate chip Cookies is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Chocolate chip Cookies is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chocolate chip cookies using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate chip Cookies:
  1. Get S1: Dry Ingredients
  2. Get flour (354 grams)
  3. Take salt
  4. Prepare baking soda
  5. Make ready S2: Wet Ingredients
  6. Take melted heated then cooled butter
  7. Prepare white sugar (170 grams)
  8. Take brown sugar (212 grams)
  9. Prepare large eggs
  10. Make ready vanilla
  11. Take Add separately at the end
  12. Prepare chocolate chips

I'll show you how to make the Best Ever Chocolate Chip Cookies recipe and why it will give you a perfect chocolate chip cookie every time! These homemade Chocolate Chip Cookies are the BEST! One special ingredient helps deepens the flavor and gives the chocolate chip cookies a chewier texture. Looking for the best chocolate chip cookies EVER? you're in the right place.

Steps to make Chocolate chip Cookies:
  1. Mix wet ingredients all together really well with a hand mixer for 2-3 minutes until all well blended
  2. Mix dry ingredients in a separate bowl
  3. Add the dry ingredients to the wet ingredients gradually to form a hard dough texture
  4. Add the chocolate chip right at the end
  5. Refrigerate for atleast 1 hour. The longer you leave it the better the taste
  6. Preheat oven to 190° for 10-15 mins
  7. Meanwhile form 1/4 size ball shapes from the dough and place spaced out on a tray
  8. Bake for atleast 12-15 mins. The longer you cook the less chewy, the more crunchy it gets
  9. When removed the cookie will still be really soft but will harden as cooled down

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So that’s going to wrap it up for this special food chocolate chip cookies recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!