Ayam Goreng / Indonesian Fried Chicken
Ayam Goreng / Indonesian Fried Chicken

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, ayam goreng / indonesian fried chicken. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Ayam Goreng / Indonesian Fried Chicken is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Ayam Goreng / Indonesian Fried Chicken is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have ayam goreng / indonesian fried chicken using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Ayam Goreng / Indonesian Fried Chicken:
  1. Make ready Chicken with skin
  2. Take Turmeric powder
  3. Get Salt
  4. Get Garlic powder
  5. Take Oil
Instructions to make Ayam Goreng / Indonesian Fried Chicken:
  1. Spread turmeric, salt, and garlic powder to the chicken. Let it sit around 15 minutes
  2. Heat oil in a pan (the more oil the better, but all the oil will become yellow because of turmeric)
  3. Add the chicken until it cooked and the skin is brown (to make it more crispy)

So that’s going to wrap this up for this special food ayam goreng / indonesian fried chicken recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!