Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, the best brownies ever. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
This really is the Best Brownie Recipe ever! These homemade brownies are the perfect chewy fudge squares of chocolate. You'll never buy a boxed brownie mix.
The best brownies ever is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. The best brownies ever is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have the best brownies ever using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make The best brownies ever:
- Take 1 1/4 cup All Purpose Flour
- Get 1 tsp salt
- Prepare 2 tbsp cocoa powder (dutch process)
- Take 11 ounces (300 gr) dark cooking chocolate or any chocolate bar
- Make ready 8 ounces (200 gr) butter, melted
- Make ready 1 tsp instant espresso powder
- Make ready 1 cup caster sugar
- Get 1/2 cup light brown sugar
- Take 5 eggs
- Prepare 2 tsp vanilla extract
- Prepare 1 cup white choco chips
- Get 1 cup chopped walnut/pecan/cashew/mix
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Steps to make The best brownies ever:
- Turn on oven 350°F (175°C). Line 9x13 inch or 28x28cm mold with baking paper.
- Sift flour, salt, and cocoa powder. Then set aside
- Cut chocolate into small pieces. Put inside a medium heat proof bowl. Add butter and coffee powder. Melt over double boiler.
- When the chocolate is melted, add caster and brown sugar. Whisk it until most of the sugar dissolved. Remove from heat.
- Add in 3 eggs first. Whisk until combined, then add the last 2 eggs and vanilla extract. Whisk until combined.
- Using spatula, Add in the flour mixture until 70% mixed then add choco chips and nuts and stir again just until no flour lump. Do not stir too much.
- Put inside the mold and bake for 30min or until skewer comes clean. Do not over baked or the brownies will be dry.
- Let it cool on baking tray before cutting.
Ridiculously fudgy, chocolaty brownies made with ingredients you probably already have on hand… a recipe to keep forever. I'm a huge fan of brownies, but to be honest, I've never met a homemade version that could stand up to the boxed mix. Super easy to make, no mixers or melting of chocolate is needed. Ooey, gooey, fudgy brownies that will become a family favourite. I rarely make any other brownie recipe because we love this one so much!
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