Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chocolate cake .. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.
Chocolate cake . is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look fantastic. Chocolate cake . is something that I have loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook chocolate cake . using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chocolate cake .:
- Prepare vinegar .
- Prepare evaporated milk .
- Take plain flour with a pinch of salt .
- Take cocoa .
- Prepare bicarbonate of soda .
- Get Caster sugar .
- Prepare melted butter or margarine .
- Prepare vanilla essence .
- Make ready eggs .
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Instructions to make Chocolate cake .:
- Grease two deep 20cm cake tins and line the base with grease proof paper .
- Sift flour, salt ,cocoa ,bicarbonate of soda and the sugar into a mixing bowl .
- add the vinegar to the evaporated milk .
- pour in the melted butter or margarine and half of the soured milk . Beat well for two minutes .
- add remaining ingredients and beat for a further two minutes .
- pour into the prepared tins to bake in a moderate oven ( 180'C ) for 35 minutes .
- cool slightly before removing from the tins .
- when totally cooled you can place whipped cream in between the two cake layers ,and frosting on top or cream to decorate .
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