Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, jambalaya dip. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Jambalaya Dip is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Jambalaya Dip is something which I have loved my entire life. They’re nice and they look wonderful.
Everything you love about Jambalaya—in DIP form. Perfect for Mardi Gras celebrations, game day parties, or any time you've got a craving for Cajun flavors. Delicious served with bread, pita chips.
To begin with this particular recipe, we have to first prepare a few components. You can cook jambalaya dip using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Jambalaya Dip:
- Make ready 1 lb. (16 oz.) Velveeta cheese, cubed
- Get 1 cup sour cream
- Prepare 1 (14 oz.) smoked sausage link
- Get 1/2 cup each, red and green peppers, chopped
- Take 1/2 cup onion, chopped
- Get 1 Roma tomato, chopped
- Take 1 clove garlic, minced
- Get 2 tsp. Creole/Cajun seasoning
- Make ready 1 tsp. black pepper
This is an excellent Jambalaya recipe. I followed it to a tee, except a I added more spice than I should have. The BEST Jambalaya Recipe – made with shrimp, chicken and Andouille sausage, veggies, rice and the most delicious zesty Cajun seasoning. We all love to dip the bread into the jambalaya.
Steps to make Jambalaya Dip:
- Place the velveeta, sour cream, peppers, onion, tomato and garlic in a crockpot.
- Cut the sausage into bite size chunks and saute in a little oil over medium high heat until browned.
- Add to crockpot along with seasonings.
- Stir completely.
- Cook on low for 3 hrs.
- Serve with toasted baguettes. Enjoy!
Grab some bread from the bakery or make these incredibly Easy Homemade Dinner Rolls to dip into the Jambalaya. Jambalaya is a special kind of comfort food. Unlike many cold-weather classics that sometimes fall flat, this easy and delicious Jambalaya recipe practically bursts from the. Seafood + chicken wings + ribs + a lot more grub. This jambalaya recipe is a mix of chicken, shrimp and sausage cooked with rice and vegetables in a zesty sauce.
So that’s going to wrap this up with this special food jambalaya dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
