Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, keto crockpot eggplant parmesan. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Keto Crockpot Eggplant Parmesan is one of the most popular of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Keto Crockpot Eggplant Parmesan is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have keto crockpot eggplant parmesan using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Keto Crockpot Eggplant Parmesan:

1. Get 1 small onion
2. Get 1 whole fresh, Baked Eggplant (1 Whole - Medium)
3. Get 2 medium, Organic Zucchini, Fresh
4. Get 2 tbsp, Tomato Paste - Canned
5. Prepare 24 oz., Crushed organic tomatoes
6. Prepare 1 tsp, Organic Vegetable Base
7. Make ready 1 tbsp, Organic Olive Oil
8. Prepare 1 tsp, Crushed Garlic
9. Get 8 oz., Fresh Mozzarella
10. Make ready 8 oz., Ricotta Cheese
11. Take 8 oz, Pecorino Romano
12. Prepare 8 oz, Parmesan Cheese
13. Get 1 cup filtered water
14. Get 1/2 tsp salt
15. Take 1/4 tsp freshly ground pepper
16. Prepare 1/4 tsp red pepper flakes (optional)
17. Take 2 dashes ground nutmeg

Steps to make Keto Crockpot Eggplant Parmesan:

1. Add olive oil and onion to bottom of crock pot and simmer on low until onion is translucent approximately 10 minutes.
2. Add crushed garlic and simmer for another minute
3. Add sliced eggplant and zucchini, stir and simmer for an additional 10-15 minutes.
4. Add the remaining ingredients and let simmer on medium for 6 hours
5. Add a large serving spoon to a heat resistant bowl, sprinkle some parmesan and grated mozzarella cheese on top and broil for about 5 minutes.

So that is going to wrap it up for this special food keto crockpot eggplant parmesan recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!