Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, 'bakudan onigiri' (rice bombs). One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
'Bakudan Onigiri' (Rice Bombs) is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. 'Bakudan Onigiri' (Rice Bombs) is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have 'bakudan onigiri' (rice bombs) using 3 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make 'Bakudan Onigiri' (Rice Bombs):
- Make ready Warm Cooked Short Grain Rice
- Prepare Salt
- Get Nori
Instructions to make 'Bakudan Onigiri' (Rice Bombs):
- Wash your hands thoroughly before making 'Onigiri', however sometimes it is safe and easy to make 'Onigiri' using plastic food wrap.
- Place the scoop of rice in the centre of the wrap, sprinkle some salt, and then shape it. *If you don’t use plastic wrap, wet your hands and spread some salt over the palm. Place a scoop of rice in the palm of your hand.
- Make the rice into round balls and wrap them with Nori.
So that’s going to wrap this up with this exceptional food 'bakudan onigiri' (rice bombs) recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
