Pancit Canton
Pancit Canton

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, pancit canton. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pancit Canton is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Pancit Canton is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have pancit canton using 15 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Pancit Canton:
  1. Prepare flour sticks pancit canton noodles
  2. Prepare pork belly cut into strips
  3. Take medium size shrimp
  4. Make ready garlic
  5. Get medium onion
  6. Prepare Chinese sausage
  7. Get medium carrot
  8. Prepare parsley
  9. Prepare cabbage
  10. Prepare pork broth or 4 cups of water with 1 pork cube
  11. Prepare oyster sauce
  12. Prepare fish sauce
  13. Get soy sauce
  14. Take olive oil
  15. Take Salt and pepper to your taste
Instructions to make Pancit Canton:
  1. In a wok put one tbsp olive oil, cabbage and carrots and cook for 3 minutes and set aside
  2. In a separate wok heat rest of oil and sauté garlic and onion
  3. Add pork strips and cook until tender
  4. Add fish sauce, Chinese sausage, and soy sauce and cook for 3 minutes
  5. Add shrimp, parsley and oyster sauce and cook for 3 more minutes
  6. Add pork broth or water and pork cube and let it simmer for a few minutes then add noodles
  7. Cook until noodles are tender and some of the soup is absorbed
  8. Add the vegetables you set aside and tossed it with the noodles
  9. Add salt and pepper for taste as necessary
  10. Transfer to a serving plate and add desired calamansi or lemon and enjoy!

So that’s going to wrap this up with this exceptional food pancit canton recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!