Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, fresh tuna taco / cajun sauce. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Fresh tuna taco / Cajun sauce Last minute dinner made on the fly. You can add a hot sauce of your choice. We made a cancun mayo sauce with lime juice.
Fresh tuna taco / Cajun sauce is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Fresh tuna taco / Cajun sauce is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have fresh tuna taco / cajun sauce using 23 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fresh tuna taco / Cajun sauce:
- Prepare 2 fresh raw 6oz tuna steaks
- Prepare 1 tbsp tamari or soya sauce (low sodium)
- Take 1/2 cup tomato, chopped
- Prepare 1/4 cup red onion, chopped
- Get 1 avocado, cubed
- Make ready 3/4 cup cabbage, chopped
- Get 1/4 cup fresh cilantro, chopped
- Make ready Sesame seeds
- Get 6-8 whole wheat tortilla wrap
- Prepare Lime
- Make ready Salad recipe
- Take 1 English cucumber, chopped
- Make ready 1 large tomato, chopped
- Make ready 1/4 cup red onion, chopped
- Make ready Olive oil
- Prepare Balsamic vinegar
- Get Fresh cilantro, chopped
- Make ready Salt
- Make ready Pepper
- Prepare Left over lime juice from meal
- Prepare Cajun sauce
- Get 1/4 cup mayo
- Make ready 1 tbsp Cajun spice
Transfer the tuna to a cutting board and thinly slice. Fish is a great choice when you're trying to cut back on fat. It's naturally low in fat and high in protein. Light a grill or preheat a grill pan.
Steps to make Fresh tuna taco / Cajun sauce:
- Marinate tuna in tamari with sesame seeds
- Chop all ingredients and place in separate bowls. Set on table for everyone to fix there own taco. Squeeze lime on top of taco.
- Salad
Chop and mix ingredients. Serve with tacos
Add the onions, season with salt and cook over moderately high heat until softened and browned, about. Season the tuna with salt and plenty of black pepper. While the pan is still hot, heat the tortillas until lightly crisp on the outside. Slice the tuna into thin planks. Mix cabbage with kosher salt, lime juice and zest.
So that’s going to wrap it up for this special food fresh tuna taco / cajun sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
