Ted's Hearty Chili
Ted's Hearty Chili

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, ted's hearty chili. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Ted's Hearty Chili is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Ted's Hearty Chili is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook ted's hearty chili using 24 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Ted's Hearty Chili:
  1. Take 5-6 yellow onions
  2. Get 4 medium sweet bell peppers
  3. Get 5-6 jalapeno peppers
  4. Prepare 4 Tablespoons beef base
  5. Get 4 oz. minced garlic
  6. Get 6 Tablespoons Worcestershire sauce
  7. Get 2 Tablespoons cumin
  8. Take 2 Tablespoons cayenne
  9. Get 2 Tablespoons cajun seasoning
  10. Get 2 Tablespoons Basil
  11. Make ready 2 Tablespoons Thyme
  12. Take 2 Tablespoons Celery salt
  13. Take 2 Tablespoons granulated garlic
  14. Make ready 2 Tablespoons onion granules
  15. Take 4 Tablespoons roasted garlic pepper
  16. Prepare 4 Tablespoons montreal steak seasoning
  17. Make ready 5 lbs. ground chuck
  18. Make ready 1 #10 can dark kidney beans
  19. Prepare 1 #10 can diced tomatoes
  20. Make ready 1 #10 can crushed tomatoes
  21. Make ready 1 1/2 cups dark chili powder
  22. Make ready 2 Tablespoons Cholula hot sauce
  23. Take to taste black pepper
  24. Take shredded jack cheese
Instructions to make Ted's Hearty Chili:
  1. Dice onions, peppers and jalapenos and mix with all spices,beef base and Worcestershire. Add minced garlic and sweat in large.pot.for 20-25 minutes. Stirring occasionally to avoid scorching.
  2. Brown and drain ground beef. I like to season as its cooking with Montreal steak seasoning and roasted garlic pepper.
  3. Add drained ground beef to pot with kidney beans, crushed and diced tomatoes. Mix thoroughly.
  4. Add cholula and black pepper to taste and let simmer on low for hours.
  5. Serve topped with shredded jack cheese and enjoy!

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