Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, kaju chicken !!!!. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Kaju chicken !!!! is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Kaju chicken !!!! is something which I have loved my whole life.
These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar salad, or made into sandwiches. Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken Recipe that can be baked, pan fried or grilled.
To get started with this recipe, we have to prepare a few components. You can cook kaju chicken !!!! using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Kaju chicken !!!!:
- Get 500 grams Fresh chicken
- Take 1 medium size onion
- Make ready 3-4 tablespoons Curd
- Prepare Chasews (kaju) 1/2 cup (half crushed)
- Prepare Kasuri methi 1/2 teaspoon roasted & crushed
- Make ready Curry leaves hand full(fresh)
- Make ready 1/2 teaspoon Garam masala powder
- Get Lime juice (1)full
- Get Coriander for garnishing
- Take Oil for cooking
- Make ready 1 teaspoon each (Salt,ginger garlic paste,red chilli powder)
- Get 1/2 teaspoon Turmeric powder
Serve over brown basmati rice or with naan flatbread. Kaju chicken curry The easiest chicken curry you can make! The only chopping required is for the onions. These spicy Cajun-style grilled chicken breasts are delicious served hot or cold, sliced on Caesar salad, or made into sandwiches.
Instructions to make Kaju chicken !!!!:
- Wash chicken well & set aside
- Now stir fry kasuri methi & kaju for just one minute and remove it
- Now take Kajus leaving few for garnishing and prepare a fine paste
- Whisk curd well without lumps
- Chop onion in thin slices pick a wok add oil and fry the onions till golden brown
- Then in the same wok with onions add ginger garlic paste simmer flame to low
- Then add the pate of Kajus & curd whisked stirr well & gradually add the spices salt etc…
- Fry well until the oil separates then add the chicken,curry leaves, kasuri methi
- Then add a glass of water mix everything well cover the lid and let it cook till the chicken is tender
- Lastly taste spices if required add more and check the consistency once it cools down the gravy becomes thick naturally
- Garnish it with coriander leaves, dash of lime juice & Garam masala give five more minutes to cook on simmer the oil is on the top layer of curry while it’s done.
- The yummylicious dish is ready to serve hot with tandoori roti or regular chapati or else it goes pretty well with plain white rice, Kashmiri pulao rice recipe in my old account mentioned do check !!!!!
Cajun-style grilled chicken breasts for varied meals such as Caesar salad, sandwiches, and a dinner entree! Cajun Chicken Recipe that can be baked, pan fried or grilled. Stir in the chicken pieces along with the marinade. Lower the heat and add milk and ½ cup water. To make #BawiSasu ni Kaju Chicken the most important step is the masala.
So that is going to wrap it up with this exceptional food kaju chicken !!!! recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
