Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, creamy salmon pasta. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This creamy garlic salmon pasta dish is a good option for a date night in, or you can easily double (or triple) the recipe if you have guests to feed without adding a lot of extra work. This Creamy Salmon Pasta recipe is a great way to show off what a "home chef" you are. Simple yet impressive, this is a perfect recipe for a date night at home.
Creamy salmon pasta is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Creamy salmon pasta is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook creamy salmon pasta using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy salmon pasta:
- Take 350 grams pasta
- Prepare 2 pieces Salmon filet (skin off, cut to cubes)
- Get 2 Tbsp olive oil
- Take 150 ml double cream
- Get 2 cloves garlic
- Make ready 2 Shallots or 1 red onion
- Make ready 4-5 cherry tomatoes (half them)
- Get Coriander or parsley
- Make ready Salt & black pepper
This creamy pasta recipe came about because of my craving for the classic spring flavor combo of asparagus and dill, and because I had a bunch of leftover salmon from my Poached Salmon in. Cook the salmon: The salmon for this creamy pasta is simply seared before being flaked into the sauce. Angel Hair Pasta with Salmon, Arugula, and Creamy Lemon-Parmesan Sauce. Filling homemade pasta topped with tender, flaky salmon and fresh spinach, all smothered in a rich, creamy sauce.
Instructions to make Creamy salmon pasta:
- Boil some water and cook pasta as per the packet. Put salt and a little oil into boiling water. When they are cooked to al dente, drain them into the colander.
- While pasta is cooking. Heat up the pan and cook garlic & shallots with low heat until they are soften. Don’t forget to season them with salt & pepper when you cook them.
- Add salmon cubes & double cream. Cook them with medium - low heat (very gentle) until Salmon’s cooked. Don’t forget the season the sauce with salt & pepper, up to your taste.
- Add tomatoes to the sauce.
- Add cooked pasta. Coat all pasta with the sauces. Then add finely chopped coriander or parsley. Now it’s ready to be served.
This salmon pasta with white wine cream sauce is only made better by a bunch of spinach, arugula and watercress greens mixed in for more flavour and a pop of colour. The recipes for this delicious Creamy Salmon Pasta is available here https Hi lovelies, today I want to share with you a delicious, quick and eas to make Creamy Salmon Pasta Recipe. This Salmon Pasta recipe truly is spectacular. Click here to get the full Did you know - salmon is for lovers? Pasta tossed with a creamy parmesan sauce and flakes of salmon.
So that’s going to wrap this up with this exceptional food creamy salmon pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
