Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chicken biryani. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Chicken biryani is only one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chicken biryani is something which I’ve loved my entire life. They’re fine and they look fantastic.
Find Deals on Chicken Biryani Masala in Groceries on Amazon. Chicken biryani recipe made in pressure cooker or pot. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken biryani using 16 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chicken biryani:
- Make ready 1 kg rice
- Prepare to taste Salt
- Prepare Garammasala
- Make ready 2 cups Cooking oil
- Make ready leaves Coriander and mint
- Prepare 9 green chilllies
- Prepare tomatos half kg
- Make ready 1 kg Chicken
- Make ready 2 Onion
- Make ready 2 table spoon Ginger garlic paste
- Get Yougrt half cup
- Take 2 table spoon Biryani masala
- Make ready 1 table spoon Chilli flakes
- Prepare 1/2 spoon Turmeric
- Prepare Vinegar 2 tbl spoon
- Make ready Orange food colour
The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those addictive curry flavours. Make this Chicken Biryani with your protein of choice - or try a vegetable biryani! One of the most requested recipes is finally here!
Steps to make Chicken biryani:
- Take krhai and add 1 1/2 cup oil and let it heat.. Now add cumin seeds 1 table and 2 finnally sliced onion and fry it untill golden Brown.. Nw take bowl put chicken in it and add 1table spoon vinegar chilli flakes, turmeric, salt biryani masala,garma masala, finnally chopped tomatos, fry onion, 1 cup yougrt in it and mix it well nw take that krhai again in which u have fried onion, put ginger garlic in the oil and let it fry for 1 min. And then put all the marinated chicken in it.
- Mix well marinaTed chicken masla with ginger garlic and cover with lid and cook for 20min on low flame. Untill the oil seprated and chickn become tender..
- On the other side take large pot and put water according to the rice. Now put 1table spoon cumin, some khara masala, few green chillies, half cup oil,and 1 spoon vinegar and cover it with lid and let it boil nw add rice and cook 75%..
- Nw take another pot put all the cook chicken salan in it and add some coriander and mint leaves… Nw then put above all th rice which u have boiled and then put coriander leaves, mint leavs at last and some orange food colour on it and leave it on dum on low flame for 10 mins..
- Finnally your delicios biryani is ready 😊😊.. Serve it with raita and salad.. Stay blessed
Chicken Biryani is a must prepare dish on most occasions. It is a simple, one-pot meal which is served with raita and salad. For those who do not want to invite guests for an elaborate meal- this is the best dish to prepare. A plate of chicken Biryani is a perfect balance of good quality protein and carbs. Chicken Biryani has a fan following.
So that’s going to wrap it up for this special food chicken biryani recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
