Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mac & cheese balls with buffalo ranch dipping sauce. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Mac & Cheese Balls with Buffalo Ranch Dipping Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have mac & cheese balls with buffalo ranch dipping sauce using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Take Leftover Mac & cheese
- Get 2 eggs, scrambled with a large water
- Make ready 1 cup flour
- Get 1 cup panko bread crumbs
- Make ready 1 cup grated Parmesan
- Prepare Salt & pepper
- Make ready Oil to fry them
- Get 1 cup Ranch dressing
- Get 1/2 cup sour cream
- Take 1/2 cup buffalo sauce
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Steps to make Mac & Cheese Balls with Buffalo Ranch Dipping Sauce:
- Measure and roll out the Mac & cheese into balls. Set aside
- Make the dipping stations. Flour, egg, panko & Parmesan to roll balls in.
- Always roll in this order, flour, egg & panko. Nice to chill before frying if possible.
- In fryer or skillet heat oil to 350 Gently put 3 or 4 balls into the oil to fry. Turn a few times until golden brown. Remove to plate with paper towel to drain. Finish all balls.
- Mix together the ranch, sour cream and buffalo sauce to make your dipping sauce. Enjoy!
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