Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, 2 cheese mac & cheese 🧀 cups. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
2 Cheese Mac & Cheese 🧀 Cups is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. 2 Cheese Mac & Cheese 🧀 Cups is something that I’ve loved my entire life.
Dish Up Some Deliciousness With Our Baked Elbow Macaroni And Cheese. Compare Prices on Best Mac And Cheese in Kitchen & Dining. Prepare white sauce: Melt butter in a medium saucepan over medium heat.
To begin with this particular recipe, we have to prepare a few components. You can cook 2 cheese mac & cheese 🧀 cups using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make 2 Cheese Mac & Cheese 🧀 Cups:
- Make ready 2 boxes Mac & Cheese (any brand you like)
- Make ready Milk as called for in directions on Mac and cheese box, and margarine or butter as called for **
- Get 1 can (14.5 ounce) diced tomatoes
- Get 1/8 teaspoon black pepper
- Prepare 1 cup whole milk ricotta cheese
- Prepare 1 egg, beaten
- Make ready 1 tablespoon spicy brown mustard
- Make ready 1/2 cup shredded mozzarella or cheddar cheese, or a blend of both
- Prepare Salt for boiling water
- Make ready Muffin tin sprayed with butter spray
Get the Recipe Easy One Pot American Goulash Recipe This easy one pot American Goulash meal is perfect for a weeknight dinner for two.. The Four Kinds of Cheese You'll Need for Four Cheese Baked Mac and Cheese: Sharp Cheddar - The most popular cheese for mac and cheese. I find this cheese to have a smooth texture with a slightly acidic taste. Muenster - Made from cow's milk, semi-soft and perfect for mac and cheese.
Instructions to make 2 Cheese Mac & Cheese 🧀 Cups:
- Boil water for your Mac and cheese, don’t forget to salt your water !! 😁
- Boil pasta from your Mac and cheese boxes until done, then drain and return to pan…..
- To pasta add the amount of milk and margarine that directions call for, then add your dry packet of cheese….Mix well….
- Now add your diced tomatoes, black pepper, ricotta cheese, beaten egg, spicy brown mustard and shredded cheese, mix all very well……
- Preheat oven to 400 degrees….
- Make sure you spray your muffin tin !!!!
- Spoon your Mac and cheese into the muffin tin…….
- Bake for 12-15 minutes or until Mac and cheese cups are golden on top…..Let cups rest for about 5 minutes…..then remove from muffin tin…..
- Serve and enjoy 😉!!!!
Pecorino - Sharp with a salty flavor and hard texture. In a large saucepan, melt butter; stir in flour until smooth. Gradually add milk; stir in the salt, pepper, mustard, Worcestershire sauce and nutmeg. Drain pasta; stir in cheese sauce. A rich macaroni and cheese casserole made with sour cream, butter, and two kinds of Cheddar cheese is ready in less than an hour but is fancy enough for a holiday dinner.
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