Chocolate cake
Chocolate cake

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chocolate cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Chocolate cake is something which I have loved my entire life. They’re nice and they look wonderful.

Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both. Chocolate cake is made with chocolate. It can also include other ingredients.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate cake using 8 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate cake:
  1. Take plain flour
  2. Get sugar
  3. Make ready eggs
  4. Get cocoa powder
  5. Take Butter frosting
  6. Prepare unsalted butter
  7. Make ready icing sugar
  8. Get cocoa powder

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Steps to make Chocolate cake:
  1. Beat eggs and sugar together until it gets creamy smooth and fluffy mixture
  2. Seive all dry ingredients and then fold it to eggs mixture
  3. Pre heat oven at 200° C
  4. Line the mould with butter paper and grease it with butter completely.
  5. Pour the mixture of cake in mould and tap it twice then put it in oven for 45 mins
  6. After 45 mins check the cake with toothpick or skewer if the skewer is clean cake is ready
  7. Now cool it completely it's batter to bake the sponge one day before because it's batter for the frosting that didn't get melt and give a nice look to cake
  8. For frosting beat butter for 2 minutes now add icing sugar and cocoa powder and beat again until it gets fluffy and then put it in freezer for 10_15 minutes
  9. Now cut the cake into two half and soak the cake with simple sugar syrup which is made of only water and sugar
  10. Apply frosting on the centre layer and put the upper layer of cake and apply frosting on it and smooth it with knife
  11. Decorate it as you want it with pearls or sprinkles
  12. Cake is ready Now put it in refrigerator till cutting

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So that is going to wrap this up for this exceptional food chocolate cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!