Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, glazed pork medallions. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Glazed Pork Medallions is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Glazed Pork Medallions is something which I have loved my whole life. They’re fine and they look wonderful.
Cover the bottom of a To serve place pork medallions on a platter and spoon the balsamic-honey glaze over them. Glazed Pork Medallions. "After my husband was told to lower his cholesterol, he was sure he'd never taste good food again," writes Michele Flagel of Shellsburg, Iowa. These lean pork medallions are tender and delicious, with a slightly sweet and tangy flavor.
To begin with this particular recipe, we must first prepare a few components. You can have glazed pork medallions using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Glazed Pork Medallions:
- Prepare 1-1/4 lb pork tenderloin
- Take 1/4 tsp salt
- Take 1/3 c reduced-sugar orange marmalade
- Take 2 tsp cider vinegar
- Prepare 2 tsp Worcestershire sauce
- Get 1/2 tsp fresh ginger root, minced
- Get 1/8 tsp crushed red pepper flakes
- Take cooking spray
Served on a bed of rice, mashed potatoes, quinoa, couscous or anything you desire, these pork medallions will satisfy every time! Return pork medallions to the pan and bring glaze to a simmer. Try our easy glazed pork medallions recipe, sweetened with a currant glaze and served with a side of fresh spring asparagus. Reduce heat to low, pour maple syrup mixture over pork.
Instructions to make Glazed Pork Medallions:
- Cut pork into 1"slices and flatten to 1/4" thickness; sprinkle with salt.
- In large nonstick skillet, coat with cooking spray. Cook pork in batches until tender. Reduce heat to low; return all meat to skillet.
- Combine remaining ingredients. Pour over pork and turn to coat. Heat through.
Make the best Blackberry-Glazed Pork Medallions with this easy recipe. Find thousands of free, expert-tested, printable recipes on HowStuffWorks.com. In large non-stick skillet,coated with spray,cook pork in batches over. Pork medallions are quick and easy to prepare, and are particularly tasty with a maple-chili glaze. Personal chef and food columnist Amy Casey shows how to make her recipe for Maple Glazed Pork Medallions with Saut??ed Apples.
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