Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, mini breaded meatloafs in gravy. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mini Breaded Meatloafs In Gravy is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Mini Breaded Meatloafs In Gravy is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook mini breaded meatloafs in gravy using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Mini Breaded Meatloafs In Gravy:
- Take 1 1/2 lb Ground beef
- Get 1/2 Onion chopped
- Prepare 2 Eggs
- Get 4 tbsp Butter
- Make ready 2 Pieces soft bread
- Take 1 tbsp Pepper
- Make ready 1 Seasoned bread crumbs
- Prepare 2 Jars of your favorite gravy (if using 2 pans to cook the patties) otherwise 1 jar
Steps to make Mini Breaded Meatloafs In Gravy:
- Sauté onion in 1TBS of butter or so until soft. Mix into the ground beef with 1 egg, the bread cut up in small pieces, and pepper. Form into little hamburger patties. It yields 8 or 9 patties. Polk a little hole in the middle of each.
- Dip the patties into the beaten egg (add a smidgen of water to the egg mixture) then the seasoned bread crumbs.
- Fry in a pan with butter searing both sides then turn down heat, add gravy and cover and simmer low for 30 min, flipping occasionally.
- Can add canned mushrooms if desired.
So that’s going to wrap it up with this special food mini breaded meatloafs in gravy recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
