Fried spaghetti
Fried spaghetti

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fried spaghetti. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Fried spaghetti is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Fried spaghetti is something that I have loved my entire life.

Melt the butter in a heavy nonstick skillet. Have the pasta out at room temperature in a large bowl. In a small bowl, beat together the eggs, milk, cheese, fresh parsley and/or chives, and a lot of freshly ground black pepper.

To get started with this recipe, we have to prepare a few components. You can have fried spaghetti using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Fried spaghetti:
  1. Get 1 spaghetti pasta
  2. Take 1 tspn of salt
  3. Make ready 2 maggi seasoning, 1tbson of curry
  4. Make ready 5 tbspn oil
  5. Take Carrot, cabbage, onions & green beans

Repeat, working in batches, with the rest of the pasta and seasoning mix. Fried Spaghetti Referral links are used in this post. I love Chinese food. But for a girl who grew up in New Jersey, near New York City, the Chinese food in southwest Indiana just isn't quite the same. So we don't go out for Chinese very often.

Instructions to make Fried spaghetti:
  1. In a clean pot, boil water until it bubbles, break the pasta into two & add it to the boilinv water, close & stir for after a minute. Drain after 4mins.
  2. Add sliced carrot, oil, seasoning cube & curry, fried for a minutes, add the chopped cabbage & onions, stir & add up the spaghetti keep stirring & frying for about 3mins, add the chopped green beans & close for a minute.
  3. Serve with soup.

I do cook some at home, pork stir fry is a staple for a quick weeknight dinner around here. Fried spaghetti is a nice alternative to a pasta dish with heavy sauce. It cooks up quickly for an on-the-go meal, lunch, brunch or light dinner. Make fried spaghetti with regular or thin spaghetti or linguine, and add spices to suit your family's taste. Serve it as a side dish with chicken, pork or.

So that is going to wrap this up with this special food fried spaghetti recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!