Black Bean, Corn & Sausage Soup
Black Bean, Corn & Sausage Soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, black bean, corn & sausage soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Black Bean, Corn & Sausage Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Black Bean, Corn & Sausage Soup is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can cook black bean, corn & sausage soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Black Bean, Corn & Sausage Soup:
  1. Prepare 1 lb hot or Cajun sausage
  2. Get 1 can corn
  3. Get 2 cans black beans
  4. Make ready 1 1/2 cans water
  5. Take to taste Salt & pepper
  6. Make ready 1 tbsp Ground cumin
  7. Take 1 yellow onion diced
  8. Take Dash ground thyme
  9. Get 1 tsp ground cinnamon
  10. Prepare Shredded cheddar cheese to garnish
  11. Prepare Sour cream to garnish
  12. Take Sriracha to garnish
  13. Make ready Cilantro to garnish
Steps to make Black Bean, Corn & Sausage Soup:
  1. Dice onion, grate fresh garlic, and slice sausage into pennies.
  2. Sauté on medium heat for approximately 5 minutes with salt, pepper, cumin, thyme, oregano, and cinnamon.
  3. Add corn and black beans, plus 1 1/2 cans of water.
  4. Simmer for 20 minutes and serve hot.
  5. Add desired garnishes!

So that is going to wrap this up with this special food black bean, corn & sausage soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!