Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, chicken 65 fry. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken 65 Fry is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Chicken 65 Fry is something that I have loved my entire life.
The flavour of the dish can be attributed to red chillies. Dry version is just the deep fried version of the marinated chicken… This recipe can be used as an iftar snack during the month of ramadan and it. The chicken pieces will shrink a bit on frying as the moisture leaves the meat.
To get started with this particular recipe, we must prepare a few ingredients. You can cook chicken 65 fry using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken 65 Fry:
- Prepare 1/2 kg Chicken
- Take 1/2 spoon Chilli powder
- Make ready 1 Egg white
- Prepare 4 spoon Chicken 65 masala
- Take 3 tablespoon Conflor
- Make ready 1 teaspoon Turmeric powder
Red food color ¼ tsp (optional). Heat oil in a wok and fry marinated chicken cubes until golden brown on medium low flame. Finally, fry the chicken in oil and serve with fresh coriander!
Steps to make Chicken 65 Fry:
- Mix all ingredients with egg white and add chicken pieces
- Heat a oil and deep fry the chicken pieces
- At last fry the some g. Chilli And curry leaves and Garnish
So that is going to wrap it up for this exceptional food chicken 65 fry recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
