Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, boiled scrambled egg with nimbu sharbat. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Who knew you could scramble an egg before you hard-boil it!? Well you can scramble an egg with out cracking it open and in this video I show. Great recipe for Boiled yam scrambled egg and vegetable.
Boiled scrambled egg with nimbu sharbat is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. Boiled scrambled egg with nimbu sharbat is something that I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have boiled scrambled egg with nimbu sharbat using 16 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Boiled scrambled egg with nimbu sharbat:
- Make ready 2 boiled eggs
- Make ready 4-5 garlic cloves chopped
- Take 1 green chilli slit
- Make ready 1 tsp oregano
- Prepare 1/2 tsp red chilli powder
- Prepare 1/2 tsp coriander powder
- Take 1/4 tsp turmeric powder
- Take 1/2 tsp kitchen king masala
- Make ready 1/4 tsp cumin seeds
- Take To taste Salt
- Take 1 tsp Oil
- Take For nimbu sharbat
- Prepare 2-3 ice cubes
- Prepare 3 tsp Nimbu(lemon) sharbat
- Make ready 1 glass Water
- Make ready Pinch pink salt
These perfect scrambled eggs are made with butter instead of milk or cream. In a bowl, beat the eggs with a fork or whisk until thoroughly mixed and the yolks and whites are totally combined. A boiled egg or poached egg is probably the healthiest as long as the yolks are completely cooked. Scrambled eggs and sunnyside up or over easy eggs have additional fat used to cook them which adds calories.
Steps to make Boiled scrambled egg with nimbu sharbat:
- Boil and peel the egg and smash it.. In kadai add oil chopped garlic and oregano
- Later add cumin seeds and saute it than add red chilli powder turmeric and coriander powder
- Later add boiled smashed egg and kitchen king masala ang saute it… Now scrambled egg is ready
- In a glass add ice salt and nimbu sharbat and add water.. Sharbat is ready…
- Enjoyhealthy breakfast boiled scrambled egg with sharbat😍
Scrambled Eggs with Spinach and Parmesean. Christina Holmes/Bon Appetit / Via bonappetit.com. This ethnic recipe (called Menemen) features eggs scrambled with tomatoes, onions, peppers, and spices like coriander and chili flakes. No other eggs affect me like scrambled eggs do, I'm fine with boiled, dippy, poached and fried, just scrambled eggs make me want to crawl up into a ball. Any one else experience this or have any ideas how to get over this weird sensation so I can be normal and enjoy scrambled eggs once more!!!!
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