Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, the ultimate sausage, egg & hash-brown casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
The Ultimate Sausage, Egg & Hash-brown Casserole is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. The Ultimate Sausage, Egg & Hash-brown Casserole is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have the ultimate sausage, egg & hash-brown casserole using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make The Ultimate Sausage, Egg & Hash-brown Casserole:
- Take 1 lb Sausage
- Take 1 dozen Eggs
- Take 1 1/4 cup Milk
- Take 1 30 Oz bag Hash Browns
- Get 1 dash Onion Powder & Pepper
- Make ready 1 1/2 lb Shredded Colby Jack Cheese
Steps to make The Ultimate Sausage, Egg & Hash-brown Casserole:
- Preheat oven to 350*
- Brown Sausage & drain excess fat
- Mix Eggs, Milk, Onion Powder & Pepper in a large mixing bowl.
- Add Sausage, Frozen Hash Browns & 1 pound of Cheese to mixture. Mix well.
- Pour into a large 10x13 casserole dish. Even casserole throughout dish.
- Bake for 25 minutes. Take out & add an extra top layer of Cheese over entire top. Bake another 30 minutes. You know it's done when you stick a knife in the center & it comes out clean.
- Let stand 10 minutes before serving. Tastes great with Tortillas.
So that’s going to wrap this up for this exceptional food the ultimate sausage, egg & hash-brown casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
