Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, teriyaki prawns with pak choi jasmine rice. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Add the sauces and cook until sticky. Serve with the veg, rice and sesame seeds. Teriyaki Salmon with Coconut Rice and Pak Choi.

Teriyaki prawns with pak choi jasmine rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Teriyaki prawns with pak choi jasmine rice is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook teriyaki prawns with pak choi jasmine rice using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Teriyaki prawns with pak choi jasmine rice:

1. Make ready 3 garlic cloves finely chopped
2. Get 1 tbsp olive oil
3. Get Salt n pepper
4. Take Pak choi (sliced into strips)
5. Prepare 1 tbsp soy sauce
6. Make ready 2 tbsp sticky teriyaki sauce
7. Get Jasmine rise

Stir in garlic, ginger, honey and soy sauce until well combined and chicken is cooked through. Spoon rice onto plates and top with teriyaki chicken and pak choi. Bring water and rice to the boil in a saucepan. Melt coconut oil in a pan over high heat while rice cooks.

Steps to make Teriyaki prawns with pak choi jasmine rice:

1. Fill baking tray with hot water add jasmine rice cover with tin foil and cook for 20 mins 190 degrees
2. Add olive oil to a pan and chopped garlic, then cut the pak choi into strips and add to the pan and cover, cook until soft remove from pan on to kitchen roll.
3. Using the same pan add prawns, salt pepper to taste, 1tbsp of soy sauce, then 2 tbsp of teriyaki sauce stir and simmer for 5 to 8 minutes, then plate.

Sprinkle some chilli powder over the prawns. Here's how you can prep these teriyaki shrimp rice bowls for meal prep lunches and dinners. Make the pan fried shrimp and toss it in the teriyaki sauce (teriyaki shrimp marinade). Make the jasmine rice (or any short grain sticky rice). Fluff up the jasmine rice and spoon into a bowl.

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