Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, aubergine raita. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Aubergine Raita is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Aubergine Raita is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have aubergine raita using 2 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Aubergine Raita:
- Take 1 Aubergine 500gm greek style yogurt 1 teaspoon mustard flakes 1 chilli 1 garlic clove Small piece of ginger 1/2 cup chopped coriander Few leaves of mint finely chopped Salt to taste
- Make ready Garnishing :- 1 teaspoon chilli flakes 1 tablespoon green Capsicum 1 tablespoon red Capsicum 2 green onion
Steps to make Aubergine Raita:
- Put the Aubergine in microwave on full for 4 minutes. (it can be roasted in oven or on top of gas burner) remove and mash it up. You can do it by hand or food processor. In a bowl mix the above ingredients and garnish with onion, chilli flakes and capsicum.1.
So that’s going to wrap it up for this special food aubergine raita recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
