Hamburger patties in mushroom sauce
Hamburger patties in mushroom sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, hamburger patties in mushroom sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Hamburger patties in mushroom sauce is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Hamburger patties in mushroom sauce is something which I have loved my entire life. They’re fine and they look fantastic.

Click one to add it. patties. hamburger. Shape into patties and shallow fry on both sides. For the sauce , Heat the oil and fry the onions till limp.

To get started with this recipe, we must first prepare a few components. You can cook hamburger patties in mushroom sauce using 8 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger patties in mushroom sauce:
  1. Take 1 pound hamburger meat
  2. Make ready 1/4 cup onion, diced
  3. Take 2 garlic cloves, minced
  4. Get 2 dashes worceshire sauce
  5. Get I can cream of mushroom soup
  6. Get 1/3 cup half?? or whole milk
  7. Make ready 1 heaping tbsp sour cream
  8. Make ready salt and pepper

Combine the flour, water, Worcestershire sauce and remaining soup mix until blended; stir into skillet. Beef Burger With Mushroom Sauce Recipes. Elegant, gourmet bunless burgers (or you can call them hamburger steaks) topped with a yummy mushroom and Place patties in a hot (medium high flame) skillet. Let the patties caramelize on one Saute the onions and mushrooms until the mushrooms are a nice, rich brown.

Instructions to make Hamburger patties in mushroom sauce:
  1. In a bowl combine hamburger meat, onion, garlic and worceshire sauce. Mix well and form 4 patties
  2. Place in a skillet on med high heat the patties, flipping once after 3 min. Then add mushroom soup, sour cream and half&half. Mix well
  3. Cover for 10 min. Then serve with a dash of salt and pepper

The sauce is traditionally fermented sauce using anchovies and the Grill over medium heat until the mushrooms turn softer. Serve immediately with Worcestershire sauce, sliced. These hamburgers ??? cut through with roasted mushrooms ??? are inspired by the versions cooked In a large bowl, mix together the beef, roasted mushroom base, onion, salt, pepper, Worcestershire sauce, herbs, and egg. Keto hamburger patties with creamy tomato sauce and fried cabbage. A delicious burger needs no bun!

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