Cheesecake Squares
Cheesecake Squares

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, cheesecake squares. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Cheesecake Squares is only one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Cheesecake Squares is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cheesecake squares using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cheesecake Squares:
  1. Prepare 2 can crescent rolls
  2. Make ready 8 oz cream cheese, softened
  3. Get 1/2 cup sugar
  4. Make ready 1/2 tsp vanilla extract
  5. Get 2 tbsp butter, melted
  6. Make ready 1 cinnamon & sugar mixture

To make the crust: Stir together the crumbs, sugar, salt, cinnamon, and melted butter. Looking for recipes for cheesecake bars? Taste of Home has the best cheesecake bar recipes from real cooks, featuring reviews, ratings, how-to videos and tips. You name the dessert and I have sliced and diced it into every bar shape possible.

Instructions to make Cheesecake Squares:
  1. Preheat oven to 350.
  2. Mix cream cheese, sugar & vanilla together and set aside.
  3. Unroll 1 can of crescent rolls on a non stick cookie sheet. Flatten slighty and pinch togther any gaps from the perforations.
  4. Spread the cream cheese mixture on top of the dough.
  5. Unroll the other can of crescent rolls, flatten slightly and pinch together gaps. Lay the dough in top on the cream cheese mixture and seal the edges.
  6. Spread the melted butter on top and sprinkle the cinnamon and sugar mixture on top (however much you prefer).
  7. Bake for 25-30 minutes or until edges start to brown.

This is a new one around here. I've indulged in the bar form of everyone's favorite sweet and tangy cheese-turned-cake creation. But this recipe takes "easy" to a whole new level when it comes to whipping up these. Classic Cheesecake Bars-cream cheese, a little sour cream and a traditional graham cracker crust. I was called for Jury duty this week.

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