Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, super moist carrot cake 🥕. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Make scrumptious carrot cake at home with this easy recipe. Everyone has their own idea about what makes a good cake. Some like theirs light and airy, others like it dense and heavy.
Super moist carrot cake 🥕 is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Super moist carrot cake 🥕 is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook super moist carrot cake 🥕 using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Super moist carrot cake 🥕:
- Get all purpose flour
- Get baking soda
- Make ready brown sugar lightly packed
- Take granulated sugar
- Get ground cinnamon
- Get salt
- Take canola oil or any vegetable oil
- Get large eggs
- Prepare vanilla extract
- Make ready carrots shredded
- Get crashed pecans (optional)
- Get raisins (optional)
I like to hand grate my carrots since I prefer the texture, but you can use your food processor. This easy, moist carrot cake recipe is an award winner. The finely grated and partially pureed baby carrots is the key! It's super easy and never lets me down.
Steps to make Super moist carrot cake 🥕:
- Pre heat the oven to 320f. And grease up one 8 inch baking form
- Now add the flour,salt,cinnamon in to a medium bowl an whisk
- Now in to a bigger bowl add the oil,sugars,vanilla,and whisk in eggs one at a time till blended
- Now with a spatula scrape the sides and bottom and add the rest of the ingredients in three parts stirring gently till batter is smooth
- Add the mixture in to the greased form and put in to the oven
- Bake for about 30-40 min till tooth pick inserted comes out dry
- 😊 enjoy
It's a basic carrot cake that doesn't have a lot of "stuff" packed inside of it so it is definitely a crowd-pleaser. This cake was made and brought to me at work. It is the moistest carrot cake I have ever had. Excellent but the printed recipe is a little too moist. I made it to a T the first time, and the cake was good but a bit oily.
So that’s going to wrap this up with this special food super moist carrot cake 🥕 recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
