Pulled Pork
Pulled Pork

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pulled pork. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Pulled Pork is only one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Pulled Pork is something which I have loved my whole life.

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To begin with this particular recipe, we have to prepare a few components. You can have pulled pork using 13 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Pulled Pork:
  1. Make ready 4 lbs pork butt or shoulder
  2. Get 3 tbs brown sugar
  3. Prepare 3 tsp salt
  4. Take 1 tsp ground mustard
  5. Prepare 1 tsp black pepper
  6. Take 1 tsp onion powder
  7. Get 1 tsp paprika
  8. Get 1/2 tsp garlic powder
  9. Prepare 1/4 tsp cayenne pepper
  10. Get 1 cup apple juice
  11. Take 1 tbs Worcestershire sauce
  12. Take 1 tsp liquid smoke
  13. Take 2 cups or so Bbq sauce of your choice

There's nothing like an overstuffed pulled pork sandwich on a game day. Slow-cook the meat and dig in with coleslaw and pickles. Trim excess fat from pork and cut into large pieces to fit in a large Dutch oven. In a small bowl, combine brown sugar, salt, paprika, garlic powder, onion powder.

Instructions to make Pulled Pork:
  1. Trim fat from pork roast. Cut roast into 4 pieces.
  2. Add all dry ingredients to a bowl and whisk together. Add pork roast chunks to bowl and make sure well coated.
  3. Add pork loin in a 4 - 6 quart crock pot or instant pot pressure cooker and pour in apple juice, Worcester and liquid smoke.
  4. Cover and cook in crock pot until fall apart tender - low 8 to 10 hours, high 5-6 hours. In the instant pot make sure lid is not venting, set manual cook for 45 minutes. Open steam vent at end if cook time, remove lid when safe.
  5. Remove pork to a large bowl and shred with 2 forks. Add your favorite BBQ sauce as desired. Or use the juice from crock pot – it’s loaded with awesome flavor!

This easy Pulled Pork recipe is made with pork shoulder (or butt), pantry spices and coke to tenderize the meat and add sweetness to the seasonings. The result if perfect, tender and juicy pork cooked in the oven, slow cooker or instant pot! Whether you're planning food for a party, BBQ, or a simple weeknight dinner, this pulled pork recipe is a guaranteed crowd pleaser. Texas-style pulled pork simmers in a tangy chili-seasoned barbecue sauce with plenty of onion, then pulled into tender shreds to serve on a buttered, toasted bun. This pulled pork recipe is requested at every get-together we go to.

So that is going to wrap it up with this exceptional food pulled pork recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!