Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, sheree's southern pork chops. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Sheree's Southern Pork Chops is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Sheree's Southern Pork Chops is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have sheree's southern pork chops using 15 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Sheree's Southern Pork Chops:
- Get 4 bone in pork chops (they just tend to have more flavor)
- Get 1 ***** season with season salt, garlic powder, pepper
- Make ready 1/4 bacon grease or veggie oil…. i cooked cheesy tater, which i will post… so i had fried bacon
- Get apples
- Prepare 1/4 cup brown sugar
- Take 1/4 tsp all spice…. nutmeg… or pumpkin spice
- Make ready 1 tsp lemon juice
- Take 1 tart apple… i like granny smith…. cored and peeled (save peel)
- Make ready dressing
- Prepare 1 box pork flavoured dressing mix
- Get 3 1/2 tbsp butter
- Prepare 1/4 tsp sage
- Prepare 1 stalk celery minced
- Prepare 1/2 onion…minced
- Make ready 1 1/2 cup water or chicken broth
Instructions to make Sheree's Southern Pork Chops:
- I cut up apple into thin slices… circles or 1/2 moons are fine… I put lemon juice on slices and mix to cover apple slices
- Add brown sugar, 1/2 stick melted butter, nutmeg and stir with slices of apple mix well…
- Sit aside apple mixture
- ** I have Bacon grease that I save… I was making BROCCOLI / POTATO SCALLOPED POTATO (I will also post it).
- Season the pork chops and set in fridge for an hour…. bring them out and let the rest for 15 minutes… fry the pork chops in the drippings until brown on both sides..
- Mix one box of dressing mix with minced onion, celery, and Peel from apple…. I usually put it all in food processor together…
- 1 1/2 cup of water….sage….should be mixed with dressing mix and put in the bottom of sprayed casserole dish
- Layer pork chops on top and put apple mix ontop of each pork chop..
- Cut butter into 1 Tbsp pieces (4)
- Place them on dressing… cover tightly with aluminium foil and let bake for 35 -40 minutes at 350°
- Enjoy!!!!
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