Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, fettuccini alfredo with chicken. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Classic and easy to make, this version of Alfredo doesn't use flour to thicken the sauce. Instead, it relies on a slight simmer and a heavy dose of cheese. Mom's creamy Chicken Fettuccine Alfredo has been a family favorite for years.
Fettuccini alfredo with chicken is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. Fettuccini alfredo with chicken is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook fettuccini alfredo with chicken using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccini alfredo with chicken:
- Take 75 g fettuccini
- Get 100 g chicken breast, cubed
- Get 90 ml skim milk
- Get 1 tbsp parmesan cheese
- Take 35 g broccoli florets
- Prepare 1 tsp olive oil
- Prepare 1 clove garlic, minced
- Take salt and pepper as required
Once it is tossed, garnish with the remaining parmesan cheese. Add fettuccine and cook according to packaged directions. Love creamy pasta but need a dairy-free option? Add the coconut milk and chicken stock.
Steps to make Fettuccini alfredo with chicken:
- Cook pasta according to packet instructions.
- Add broccoli for the last 30 seconds.
- Drain and return pasta and broccoli to the pot.
- Meanwhile, heat oil in a large pan over medium heat.
- Add the chicken and garlic and cook for 3-5 minutes.
- Once the chicken is golden brown on all sides, add the flour, salt and black pepper and stir to coat.
- Add the milk, half the parmesan and bring the mixture to boil, stirring it constantly. Simmer for 1-2 minutes until the sauce thickens.
- Pour the sauce over the fettuccine and broccoli.
- Toss together until evenly combined.
Fettuccine Alfredo is one of my favorite dishes to order when I go to a restaurant. There's something really special about enjoying a plate full dreamy. Oh, chicken alfredo: It's the classic pasta we just can't seem to get enough of. Add chicken and season with salt and pepper. Season with salt and pepper and bring to a simmer.
So that is going to wrap it up for this exceptional food fettuccini alfredo with chicken recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
