Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tuna, egg and tomato salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Tuna, Egg and Tomato Salad is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Tuna, Egg and Tomato Salad is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Make ready 3 large tomatoes
- Prepare 1 small tin of tuna
- Get 1 hard boiled egg
- Take 2 spring onions
- Make ready 1 few green and black olives
- Prepare 6 slices low-fat cheese
- Get 1 small lettuce
- Take 1 Tbsp grated carrot
- Prepare 2 Tbsp extra virgin olive oil
- Take 2 Tbsp white wine vinegar
- Prepare Salt and pepper
Instructions to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that’s going to wrap this up with this special food tuna, egg and tomato salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
