Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, baked scotch eggs. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Baked Scotch Eggs is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. Baked Scotch Eggs is something that I have loved my entire life. They are nice and they look fantastic.
Try this baked version of the Scotch egg for a quick and easy way to enjoy your favorite pub food without the mess. A baked version of the popular pub Scotch egg. Avoid the deep fryer with these Baked Scotch Eggs, this easy recipe is perfect for a fun lunch or picnic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have baked scotch eggs using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Baked Scotch Eggs:
- Take 4 hard-boiled eggs
- Make ready MEAT MIXTURE m
- Get 3.5 oz ham, minced
- Get 8 oz ground pork sausage
- Take 2 tsp paprika
- Get 1 tsp dried sage
- Prepare 1 tsp dried marjoram
- Take 1/4 tsp ground cloves
- Take 1/2 tsp chili powder
- Take to taste salt and pepper
- Prepare BREADING b
- Prepare 1/2 c ground pork rinds
- Take 2 T ground flax seed
- Get pinch salt and pepper
- Make ready 1/2 c grated Parmesan cheese, optional
They are easy to make, portable and delicious! I started by hard boiling eggs from Phil's Fresh Eggs. We've fallen hard for Scotch eggs—the gastropub staple—cooked eggs swaddled in sausage meat, then breaded and fried. Bake eggs in the middle rack of the oven until breadcrumbs are golden brown and sausage is firm and fully cooked (the.
Instructions to make Baked Scotch Eggs:
- Preheat oven to 350°F. Line baking sheet with parchment paper.
- In a bowl, combine meat mixture ingredients. Divide into four portions and flatten into patties. Wrap a patty around each egg and seal closed.
- In another bowl, combine breading ingredients. Roll meat-wrapped eggs in breading mixture until thoroughly coated. Transfer to baking sheet.
- Bake about 25 min. Serve hot with mayo, mustard, Ketchup or BBQ sauce.
Making scotch eggs is really not as hard as some may think and makes such a great dish for either breakfast or any other part of the day. This recipe for Baked Scotch Eggs makes a great high protein breakfast. Enjoy them warm or cold and serve with guacamole for some added healthy fats! This post was sponsored by Davidson's Safest. Learn how to make Oven baked scotch eggs and get the Smartpoints of the recipes.
So that’s going to wrap this up with this special food baked scotch eggs recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
