Carrot Soup
Carrot Soup

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, carrot soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Carrot Soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Carrot Soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook carrot soup using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Soup:
  1. Prepare 850 g carrot peeled and chopped
  2. Prepare 1/2 swede peeled and chopped
  3. Prepare 4 small potatoes, peeled and chopped
  4. Take 1 parsnip peeled and chopped
  5. Make ready 3 small onions, peeled and chopped
  6. Prepare 1 chicken stock cube
  7. Make ready to taste Salt
  8. Take to taste Ground black pepper
  9. Prepare 1 l water maybe more if needed
  10. Take 50 ml semi skimmed milk
  11. Make ready Drizzle of Olive oil
  12. Make ready Drizzle of Olive oil
Instructions to make Carrot Soup:
  1. Add all the vegetables to the pan along with enough water to cover all the vegetables and. More water can be added along the way if needed.
  2. Add the stock cube once the pan is boiling. Lower the heat and simmer for 20-30 minutes.
  3. Blend all the vegetables until it becomes smooth and no longer lumpy.
  4. Return to the heat and add the milk, a drizzle of olive oil and black pepper. Season with salt if needed.

So that is going to wrap it up with this exceptional food carrot soup recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!