Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, texas caviar. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Texas Caviar is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Texas Caviar is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have texas caviar using 14 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Texas Caviar:
- Make ready 1 small red onion
- Take 1 cup celery
- Prepare 1 cup bell pepper
- Make ready 2 (4 oz) cans green chilis
- Make ready 2 (11 oz) can shoepeg corn
- Take 1 (4 oz) jar chopped pimento
- Get 1 (15 oz) can black beans
- Make ready 1 (15 oz) can pinto beans
- Get 1 (15 oz) can garbonzo beans (chick peas)
- Get 1 (15 oz) can black eyed peas
- Get 3/4 cup distilled white vinegar
- Take 1 cup sugar
- Prepare 1/2 cup vegetable oil
- Make ready 2 tbsp water
Steps to make Texas Caviar:
- Dice red onion, celery and bell pepper
- Open and drain all canned vegetables
- Combine all vegetables in a large bowl, mix
- In a small pot, combine vinegar, sugar, oil and water. bring to brief boil. let cool
- Pour cooled mixture over vegetables. mix
- Add salt and pepper to taste
- Let combined ingredients set in refrigerator over night to gel
- Eat with corn chips, etc.
- Enjoy
So that’s going to wrap this up for this exceptional food texas caviar recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
